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Garden Harvest Recipes
Confetti Rice
Add 2-4 Tablespoons (depending on how much you prefer) of Garden Harvest Blend to the water you’re using to cook your rice. Drain and serve. The seasoning adds great flavor and color to otherwise bland old rice!
Mary's Hummus
(Recipe of the month winner! Contributed by Mary R. of Saratoga Springs, NY and a customer favorite!)
- Place 1 can (~16 oz) of chick peas (garbanzo beans), 2 teaspoons of lemon juice, 3 Tablespoons of Tahini paste (available in most grocery stores) and 2 T of Great Garlic OR Southwestern OR Garden harvest Blend (add 2 T water as well with the Garden harvest) in a food processor. Pulse.
- While pulsing, add 1/3 C Roasted Garlic Flavored Oil or 1/3 C Lemon Flavored Oil with Salt / Fresh cracked Tricolore peppercorns to taste.
- Pulse until desired consistency is achieved. You may add a little more oil or a little water to mixture to change the consistency if desired.
Flavorful Mashed Potatoes
Put 1-2 Tablespoons of Garden Harvest in the water while boiling your potatoes to mash. Prepare as normal adding some freshly ground Tricolore Peppercorns for out of this world flavor. No more plain old potatoes!
In a hurry? Just mash the potatoes, add a little milk and a generous pat of Compound Butter you already have made.
Creamy Artichoke and Spinach Appetizer
Drain and chop up one can (about 14 oz.) of artichoke hearts and place in a microwave safe bowl. Add 1 Cup light mayonnaise (OR, for a really healthy version, puree one cup of cottage cheese in a blender with 1 t of vinegar until very smooth), 1 cup lowfat grated Parmesan or Parmesan romano cheese and 1 Tablespoon Great Garlic. Stir until mixed well. Add 1 ½ cups freshly shredded spinach or one package of frozen, thawed and drained spinach. Microwave for 2-3 minutes and serve warm with fresh pita chips. YUM!
Variations:
Seafood / Artichoke Appetizer: Add 1 cup shredded crabmeat or imitation crab (surimi) either with spinach or in place of spinach.
Southwesern Appetizer: Add 1 Tablespoon Southwestern Blend instead of Great Garlic
Italiano: Prepare as above and add 2 Teaspoons of viva Italiano blend with ½ cup of chopped sundried tomatoes.
Garden Style: Add 1 Tablespoon Garden Harvest Blend instead of Great Garlic
Cajun Style: Add 1 Tablespoon Kickin’ Cajun instead of Great Garlic
Garden Harvest Product Page
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